Mediterranean Imports Deli + Gastro Goods is a small-format specialty grocer and prepared-food counter in Oklahoma City that stocks imported Mediterranean staples alongside ready-to-eat mezze, sandwiches, and hot dishes. The business functions as both a takeout deli and a shopping destination for hard-to-find ingredients, positioning it between a traditional grocery store and a casual restaurant rather than fitting neatly into either category alone.
The operation centers on two integrated functions: a retail section carrying imported pantry goods, oils, cheeses, cured meats, and fresh produce, and a deli counter offering prepared salads, grilled meats, and sandwiches built to order. The retail inventory skews toward Greek, Turkish, Lebanese, and Italian items, with stock rotation based on supplier availability and seasonal demand. The prepared-food side focuses on lunch and early-dinner service rather than all-day operation, with most items made fresh daily or sourced from established Mediterranean producers. The physical footprint is roughly 1,500 square feet, making it accessible without the overwhelm of a full-size supermarket but large enough to maintain a working deli kitchen.
The deli counter offers sandwiches in the $8 to $14 range, with options like lamb kofta, grilled chicken thigh, and marinated feta wraps. Prepared mezze platters (hummus, baba ganoush, dolmas, tabbouleh) run $6 to $12 per item when ordered individually or $18 to $28 for mixed samplers. Hot dishes such as moussaka or lentil soup are available by the quart or pint, typically $8 to $14. The retail section prices imported canned goods, grains, and dried herbs at 20 to 40 percent above typical supermarket costs, reflecting sourcing and turnover, while fresh-baked pita and preserved lemons sit at market rates. Prices on imported items shift with currency and supplier changes; calling ahead to confirm availability of specific products is practical for serious cooks planning a purchase.
Customers can order sandwiches and hot items for immediate consumption or takeout. The deli does not operate a full sit-down dining area but may have one or two small tables for immediate eating.
Most conventional groceries in Oklahoma City (Sprouts, Whole Foods, standard Safeway and Walmart locations) stock some Mediterranean basics but not the depth or specificity Mediterranean Imports offers. Whole Foods carries imported cheeses and some prepared salads but at higher price points and with less seasonal rotation. Sprouts stocks dried goods and some frozen items but limited fresh prepared mezze. Mediterranean Imports differs by curating for home cooks seeking both ingredients and shortcuts: if you want to build a mezze platter from components you trust, you can buy prepared items here and supplement with retail staples. If you want a ready-made lunch without chain predictability, the deli offers that too. The trade-off is limited selection compared to a supermarket and higher prices on packaged goods, making it best for targeted shopping rather than full weekly provisioning.
This location works for home cooks exploring Mediterranean cuisines, people cooking from diaspora recipes who need specific ingredients, and diners wanting quick prepared lunch without chains. It also serves residents in or near the surrounding neighborhood who value proximity over selection. It does not suit price-primary shoppers, those seeking broad-spectrum produce selection, or anyone wanting one-stop weekly shopping. Dietary restriction accommodation depends on daily deli offerings; calling ahead ensures availability for vegan, gluten-free, or allergy-sensitive needs.
Walk in and browse the retail section along the walls and center shelves to understand what the business stocks; ask staff about any items not immediately visible or about sourcing of unfamiliar brands. At the deli counter, ask what was made that day and request samples if you are uncertain. Most customers spend 15 to 30 minutes on a first visit, whether shopping only or eating. Expect cash and card payment; confirm payment methods by phone if relevant. The layout is straightforward enough that navigation does not require guidance.
Most small delis of this type operate 10 a.m. to 7 p.m. Tuesday through Saturday and close or run limited hours on Sunday and Monday; confirm specific hours before visiting, as hours for small grocers shift seasonally and with staffing. On-site parking is typically available for 4 to 8 vehicles; street parking may be necessary during peak lunch service. The business does not offer delivery or online ordering in most cases, though some locations accommodate phone orders for pickup; ask when calling.
Mediterranean Imports fills a genuine gap in Oklahoma City between supermarket convenience and full-service dining, serving both people seeking ingredients and those wanting a quick, specific meal without compromise on source or preparation.
