Mickey Mantle's Steakhouse in Oklahoma City: A Baseball-Themed Steakhouse Downtown with Prime Beef and Mid-Range Pricing
Mickey Mantle's is a 7,000-square-foot steakhouse in downtown Oklahoma City's Bricktown district that pairs USDA Prime beef with memorabilia from the Yankees legend's career, operating at a moderate price point for a full-service steakhouse rather than as a fine-dining destination.
What Mickey Mantle's Actually Is
The restaurant occupies a two-story brick building near the Bricktown Canal and combines a working bar, a dining room with booth and table seating, and a private event space. The interior displays authenticated Mantle memorabilia, photographs, and signed jerseys throughout. It functions as both a neighborhood steakhouse and a sports-tourism draw, drawing locals for dinner and visitors seeking a specific Oklahoma City reference point. The atmosphere reads casual-upscale rather than white-tablecloth formal: loud enough for conversation but designed around beef and drink rather than hushed service.
Menu, Steaks, and Pricing
Mickey Mantle's specializes in USDA Prime beef hand-cut in-house. Steaks range from an 8-ounce filet mignon to a 20-ounce porterhouse; the 12-ounce New York strip and 14-ounce ribeye sit in the middle of that range. Entree prices run roughly $38 to $58 before sides, with the filet at the lower end and larger cuts and the porterhouse toward the top. All steaks come with a choice of potato (baked, mashed, or fries) and a vegetable. The menu includes non-steak options such as lobster tail, salmon, and chicken, priced $28 to $42. Appetizers (shrimp cocktail, calamari, crab cake) cost $12 to $18. Confirm current pricing before visiting, as restaurant prices shift seasonally and with market conditions.
The bar serves full liquor with a wine list organized by region and price tier; cocktails run $10 to $15.
How It Compares to Other Oklahoma City Steakhouses
Oklahoma City has three main steakhouse competitors in the full-service category: Ted's Cafe Escondido (which functions primarily as a Mexican restaurant with steaks as one option), The Loaded Bowl (casual, contemporary, lower price tier), and Ruth's Chris Steak House on Meridian Avenue (national chain, fine-dining positioning, higher price tier starting around $48 for entrees). Mickey Mantle's sits between Ruth's Chris in price and formality and The Loaded Bowl in casualness; it is larger and more event-focused than The Loaded Bowl but less formal and corporate than Ruth's Chris. Choose Mickey Mantle's if you want a recognizable local landmark with Prime beef at moderate pricing and don't require the atmosphere of a high-end steakhouse. Choose Ruth's Chris if you prioritize fine dining and don't care whether the restaurant is local. Choose The Loaded Bowl if you want a lower-priced, lighter-menu steakhouse experience.
Who It Suits and Who It Does Not Suit
Mickey Mantle's works well for out-of-town visitors seeking an Oklahoma City-specific dinner experience, for locals marking a occasion without the formality of Ruth's Chris, for business dinners in Bricktown, and for groups using the private event space (which is bookable separately). It does not suit diners seeking vegan or vegetarian-focused menus, though it offers limited non-beef options. It is not ideal for budget dining; a two-person dinner with drinks and tax will run $120 to $180. Noise levels in the main dining room and bar area are moderate to high during evening hours, so it is not suited to anyone seeking a quiet meal.
What the First Visit Involves
Arrive at the Bricktown address and park in nearby public or paid lots (street parking is limited). Walk into the main entrance, which opens into the bar area; the host stand seats diners in the main room or secondary dining areas depending on availability. A server will present the menu, describe daily specials, and take drink orders. Steaks are cooked to order and typically arrive 20 to 30 minutes after ordering. Plan for a two-hour experience including bar wait if the restaurant is busy on weekend evenings. Reservations are recommended for groups of six or more and during peak times (Friday and Saturday nights); walk-ins are accommodated when space allows.
Hours, Parking, and Logistics
Mickey Mantle's is located in the Bricktown district near the canal. Hours are typically 11 a.m. to 10 p.m. Monday through Thursday, 11 a.m. to 11 p.m. Friday and Saturday, and 10 a.m. to 10 p.m. Sunday; verify current hours before visiting. Parking is available in nearby Bricktown public garages and surface lots, a short walk from the entrance. The restaurant is wheelchair accessible. Confirm hours seasonally, as extended closure or adjusted times occasionally occur around major holidays.
Mickey Mantle's remains a steady draw in Bricktown because it anchors the neighborhood with both a reliable steakhouse and a tourism reference point that connects Oklahoma City to baseball history.
