Okie Pokie in Oklahoma City: Build-Your-Own Poke in Midtown

Okie Pokie is a counter-service poke bowl restaurant in Oklahoma City's Midtown district that lets customers assemble bowls from raw or cooked fish, rice bases, and toppings rather than ordering set menu items.

What Okie Pokie actually is

The restaurant operates as a fast-casual build-your-own format, similar to Chipotle's model but applied to Hawaiian-style poke bowls. You select a base (white rice, brown rice, sushi rice, or lettuce), a protein, sauce, and toppings, then watch the staff assemble the bowl. The space seats roughly 20 people at small tables and a bar counter along the window. Okie Pokie occupies a modest corner unit in Midtown, a neighborhood where foot traffic and proximity to office workers and lunch crowds make counter-service operations viable.

Menu, proteins, and pricing

Bowl pricing runs $11 to $15 depending on protein choice. Ahi tuna and salmon are the standard options; some seasonal specials rotate in cooked proteins like shrimp or imitation crab. The rice base is included; adding a second protein costs $3 to $5 extra. Sauces include spicy mayo, sriracha, ponzu, and sesame ginger. The topping bar includes cucumber, avocado, edamame, seaweed salad, sesame seeds, and pickled ginger. Drinks are sodas and bottled water; no alcohol is served.

Pricing places Okie Pokie slightly below lunch-delivery poke chains but above grocery-store poke containers. A single protein bowl with two sides runs about $13 to $14 before tax.

How Okie Pokie compares to other Oklahoma City poke options

Oklahoma City has limited dedicated poke venues. Some Japanese restaurants in the Midtown and Bricktown areas (such as full-service sushi establishments) offer poke as a side menu item, usually priced $12 to $16, but poke is not their main draw. Chain sushi restaurants in suburban locations carry poke but do not emphasize customization. Okie Pokie's advantage is speed and transparency: you see every ingredient added to your bowl and control ratios in a way sit-down sushi restaurants do not encourage. If you want a full sushi dinner experience with rolls and nigiri, a traditional sushi restaurant serves that better. If you want lunch in under 10 minutes with exactly the toppings you want, Okie Pokie is faster and more direct.

Who it suits and who it does not

Okie Pokie works well for office workers on a lunch break, people with specific protein or topping preferences, and anyone eating alone or in a pair. The counter service means no server, no reservation needed, and no table wait. It does not work for groups larger than six (seating is tight), diners who dislike raw fish, or anyone seeking ambiance. The restaurant is takeout-friendly; most customers order and leave.

What the first visit involves

Order at the counter. A staff member will walk you through the build process: rice base first, then protein selection. You point to sauces and toppings, and they assemble the bowl in front of you. The entire transaction takes 3 to 5 minutes. Payment is cash or card at the register. You are responsible for finding a table if you stay; clearing your own table is expected.

Hours, location, and logistics

Okie Pokie is located in Midtown Oklahoma City. Hours are typically 11 a.m. to 9 p.m. Monday through Saturday, 12 p.m. to 8 p.m. Sunday (verify these with the business directly, as seasonal or staffing changes occur). Street parking is available on the surrounding blocks, though spaces fill during lunch hour. There is no dedicated parking lot. The restaurant is small enough that it can reach capacity during peak lunch times (noon to 1 p.m.), so arriving before or after that window shortens the wait.

Okie Pokie fills a specific gap in Oklahoma City's casual lunch market: it is faster than a sit-down restaurant, more customizable than a chain, and better suited to eating alone than most of the city's poke options, which tend to be side dishes rather than a standalone meal.

Fresh poke bowl preparation