Double D Saloon is a casual New American restaurant in Oklahoma City that leans into bar-style serviceability without sacrificing kitchen technique, occupying the middle ground between a gastropub and a full-service dining room. Located in Midtown, it draws on steakhouse influences and made-from-scratch sides while keeping prices and atmosphere accessible to weeknight diners and weekend crowds alike.
The restaurant pairs a full-service bar with a kitchen focused on beef, smoked proteins, and composed sides. The dining room has the dark-wood warmth of a saloon aesthetic but operates with plated presentations and server attention rather than counter service or food-truck informality. This positioning sets it apart from both the purely casual barbecue spots in Oklahoma City and the finer-dining steakhouses that anchor downtown and Bricktown; Double D occupies the space for diners who want quality New American cooking without formality or premium pricing.
Entrees range from $16 to $38, with most mains clustering between $20 and $28. The signature offerings include a dry-aged ribeye, smoked brisket, and a house-made burger built on an 8-ounce beef patty with aged cheddar and house pickles. Sides are priced separately at $4 to $6 each: mac and cheese, creamed corn, roasted root vegetables, and hand-cut fries are standard rotations. The kitchen also handles seafood selectively, typically featuring seasonal fish and shrimp preparations rather than a deep shellfish program. Appetizers fall in the $8 to $14 range, with wings, deviled eggs, and cured boards anchoring the pre-dinner order. Bar pricing is straightforward: well drinks run $5 to $7, and craft cocktails are $10 to $12. The wine list emphasizes American reds and is weighted toward bottles under $50, with by-the-glass pours at $7 to $10. Specific current pricing should be confirmed directly, as menu costs shift seasonally.
Cattlemen's Steakhouse in nearby Stockyard City targets a more formal audience and offers significantly higher price points, typically $35 to $55 for comparable cuts; it is the choice for special occasions and business dinners. The Red Cup on Classen Boulevard serves New American fare at similar quality but in a smaller, cafe-style setting without a full bar program. Elote Cafe + Bar in Midtown overlaps geographically and in spirit but emphasizes Mexican-inflected New American and operates with a more intimate, date-night positioning. Double D Saloon's advantage is the combination of approachable pricing, full cocktail program, and substantial smoked proteins on one menu, making it suitable for both casual groups and pairs seeking a bar-forward evening without sacrifice to food quality.
Double D Saloon works well for diners seeking smoked and grilled meat without the heavy sides-forward commitment of dedicated barbecue restaurants. Sports fans and groups looking for a bar that doesn't sacrifice kitchen skill find a natural fit. The noise level and bar-forward identity make it less suitable for quiet, date-specific occasions; couples seeking intimacy will be more comfortable at Elote or smaller Midtown venues. Vegetarian diners will find the menu limited to sides and a few composed plates; it is not the place to build a full meal without animal protein.
Seating is first-come or reservation; both bar and dining room accommodate walk-ins during off-peak hours. Service begins with water and a menu featuring the full bar selection alongside appetizers, entrees, and a brief dessert list. Order typically comes within 10 minutes of being seated. The kitchen times entrees at 20 to 25 minutes during moderate service. The bar itself is suitable for solo dining or a two-person cocktail stop without a full meal. Restroom facilities are available on-site.
Double D Saloon is open Tuesday through Thursday from 4 p.m. to 11 p.m., Friday and Saturday from 4 p.m. to midnight, and Sunday from 11 a.m. to 10 p.m.; it is closed Mondays. Parking is available in a dedicated lot on-site and on surrounding Midtown streets. The location is accessible from Western Avenue and aligns easily with foot traffic from neighboring Midtown restaurants and shops. Verification of hours is recommended, as seasonal adjustments occur.
Double D Saloon earns its position in Oklahoma City's dining landscape by delivering smoked and grilled New American cooking at fair pricing within a functional bar setting, filling a gap between casual barbecue and formal steakhouse dining.
